Bottles

Complete guide to UK glass neck finishes: lug finishes for jams (38-82mm), BVS caps for wine (30H60), crown caps for beer (26mm).

Coloured glass pays for itself: 2-3x longer shelf life, 15-25% price premiums, reduced returns. Complete ROI guide for producers.

Glass bottles and jars are the best hot fill packaging for UK food brands. Handle 200°C+ temperatures, enable 2-3x price premiums, and appeal to 72% of quality-conscious consumers.

Discover proven strategies for small businesses to reduce packaging costs by up to 94% when buying glass jars with lids in bulk. Practical advice for businesses of all sizes.

Brim-full is physical container volume; nominal is your legal label claim. Learn UK AQS compliance, headspace rules, and measurement procedures for glass packaging

Bottles and jars are more than just vessels for food and drink – they can become beautiful and functional décor for your home. Continue reading →

Have you ever thought about transforming an ordinary glass jar or bottle into something beautiful and functional? Decoupage is a versatile and creative craft that allows you to decorate glass containers using paper, napkins, glue, and a little imagination. Continue reading →

Choosing the right bottle size is crucial for your homemade produce be it a batch of craft beer, homemade gin, salad dressings or infused oils and vinegars. It’s not just about aesthetics—the right bottle can preserve the taste, maintain freshness, enhance presentation, and make storage practical.  Continue reading →

Homebrewing is more than just a hobby; it’s a labour of love. After weeks of fermentation and careful tending, the final step—bottling—is where everything comes together. However, choosing bottles for homebrewing can have a big impact on your brew's quality and presentation. Continue reading →

Infusing oils and vinegars is a fantastic way to add a burst of flavour to your culinary creations. Let's discuss choosing the right bottles for infused oils that lock in the flavour and keep your produce fresh! Continue reading →